Part of the Francis Frith Regional Recipes Collection.

Travel around the South West of England through the pages of this book and discover a selection of the delicious traditional food of the area, as well as stories and fascinating facts behind the recipes. Your journey is given added flavour by the delightful historical images from The Francis Frith Collection, showing the people and places of the South West of England in the past.
A Taste of the South-West includes 35 recipes, some traditional, some reflecting local products that the South West of England is famous for, some linked to characters or historical personages or events, some versions adapted to suit modern tastes.

Illustrated with historical photographs from the Francis Frith Collectiom.